Sun/Mon, March 10th & 11th
Mar 10th & 11th
Thurs, March 7th
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Hearty & Healthy
Chef Torie Cox
Avocado & Bean Burrito Bowl
This colorful burrito bowl ticks all the boxes for a filling plant-based meal with an exciting variety of textures and flavors. Load up a bowl with fluffy quinoa, black beans and roasted sweet potatoes & peppers seasoned with chili powder & lime. Top with avocado slices and a fun, refreshing salsa including crisp jicama & orange segments, then garnish with toasted pepitas & cilantro.
$32 to serve 2 | $58 to serve 4
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Blackened Chicken & Cheese Grits
The whole family is sure to love the Southern flair in this meal. Pan-sear Springer Mountain chicken breast seasoned with blackening spice. Enjoy with crisp-tender asparagus and top with a zesty pecan-parsley gremolata. Serve over creamy Riverview Farms grits made with half & half and a generous handful of melty white cheddar.
Chef Robin Pridgen
Indian Butter Chicken
Enjoy this takeout staple in the comfort of your own kitchen! Toss pan-seared cubes of Springer Mountain chicken breast in a creamy tomato sauce with aromatics, spices and a knob of butter. Let it all simmer along with cauliflower florets & carrots, then finish with a squeeze of lemon. Serve over basmati rice then garnish with a spoonful of zippy cilantro-mint chutney and crispy chickpeas roasted with warm spices.
Chef Danielle Moore
Luck O' The Irish Lamb Pie
An oft-repeated Irish proverb states, "Laughter is brightest where food is best." This cozy, emerald isle-inspired dish certainly aims to please with Pine Street Market ground lamb sautéed with aromatics, potatoes, kale and a healthy pour of Guinness (or your favorite locally-brewed stout!) Top with a homemade cheddar-rosemary buttermilk drop biscuit crust and bake to golden perfection. Sláinte!
Chef Asata Reid
Settle in with our fresh, vegetarian take on a comforting Hungarian classic. Sauté a hearty blend of local shiitake, button & cremini mushrooms then simmer along with spinach in a vibrant tomato sauce with plenty of paprika, bright lemon and a splash of cream. Serve over a bed of creamy Riverview Farms polenta amped up with shredded fontina cheese.
Seared Salmon Poké Bowl
This salmon poké bowl is the easy, healthy weeknight dish you've been looking for! Briefly marinate Blue Circle salmon fillets in a sweet-tart ponzu sauce then pan-sear to perfection. Fill bowls with sushi rice then top with salmon, thin slices of local radishes and lightly sautéed bok choy & snap peas. Whip up a spicy mayo for drizzling along with the Sauce Maven's mouthwatering Wild Wild East teriyaki sauce, then sprinkle with crumbled nori & scallions.
Sirloin Steak & Blue Cheese Sauce
This isn't your average steak & potatoes—we've kicked things up a notch so it's sure to satisfy all hungry eaters! Rub Farmers & Fishermen sirloin steaks with bold seasoning salt and pan-sear, then smother with an irresistible blue cheese sauce. Roast potatoes and smash flat to form a deliciously crispy crust, then toss with soft caramelized onions and wilted local arugula for a hearty side.
Indian Butter Paneer
Enjoy this takeout staple in the comfort of your own kitchen! Toss cubed paneer in a creamy tomato sauce with aromatics, spices and a knob of butter. Let it all simmer along with cauliflower florets & carrots, then finish with a squeeze of lemon. Serve over basmati rice then garnish with a spoonful of zippy cilantro-mint chutney and crispy chickpeas roasted with warm spices.
Blackened Shrimp & Cheese Grits
The whole family is sure to love the Southern flair in this meal. Pan-sear Sea Pearl Gulf shrimp seasoned with blackening spice. Enjoy with crisp-tender asparagus and top with a zesty pecan-parsley gremolata. Serve over creamy Riverview Farms grits made with half & half and a generous handful of melty white cheddar.
Oodles of Noodles
Sesame Beef Lo Mein
Our lo mein is so low maintenance, you'll have dinner ready in a flash! Briefly marinate tender strips of beef bulgogi in a balanced marinade then quickly stir fry with sesame oil. Add in red bell peppers & snow peas then sauté with a savory Chinese sauce blend. Toss it all with lo mein noodles & scallions then garnish with a crunchy topping of fried peanuts and our Good Chives Only spice blend.
Creamy Dijon Chicken
Everyone is sure to love the elegant simplicity of this dish with an Italian flair! Toss tender orzo with roasted radishes, carrots & local apples, then finish it off with plenty of parmesan & black pepper for a delectably creamy cacio e pepe. Over the top, serve Springer Mountain chicken breasts simmered in a light white wine sauce with a touch of Dijon mustard and a swirl of creme fraiche, then garnish with parsley.
Strawberry Breakfast Bake
Make the most of a leisurely morning in with this easy-as-pie breakfast bake! Toss cubed TGM brioche with a batter including local eggs and half & half. Fold in fresh strawberries and a generous dollop of strawberry preserves. Bake to warm, golden goodness, then garnish with more fresh strawberries and a dusting of powdered sugar.
Get cozy with this oh-so-easy, rich and flavorful lobster bisque. Purée a savory seafood stock with aromatics, tomato paste and a splash of sherry wine until silky smooth. Stir in a cream base and lobster meat from Farmers & Fishermen. Ladle into bowls and top with a dollop of creme fraiche and a sprinkle of chives. Enjoy with a warm TGM Bread mini baguette.
Beer Cheese Dip
Look no further for a game day-worthy snack that's as easy as it is cheesy! Melt a creamy blend of gouda, cheddar & cream cheese seasoned with Worcestershire and a kick of dijon mustard. Whisk in a generous splash of your favorite beer until smooth and silky. Garnish with parsley and enjoy with crisp crudités and TGM Bread's soft pretzels for dipping.
Everything Crunch Salad
This salad's got it all...everything but the bagel, that is! Toss a verdant mix of lettuce, shredded cabbage & fresh basil together with a homemade honey-dijon dressing. Top with avocado & tomato, then finish it off with crumbled Sweet Grass Dairy 'Lil Moo cheese and an everything bagel-inspired crunch topping including toasted poppy seeds, sesame seeds, oats & walnuts.
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How to get your meals
FREE or discounted delivery on orders over $75. Delivery day & fees determined by zip code, or pick up at a pick up location for free!
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