Subtotal: $0.00
Sun/Mon, October 13th & 14th
Sun/Mon
Oct 13th & 14th
Thurs, October 10th
Thurs
Oct 10th
fresh produce, pantry staples, prepared foods, and bundles
seafood
Sunburst Trout Farm smoked trout
1
Kathleen's Catch lump crab
Farmers & Fishermen shell-on lobster tail
scallops
wild Gulf shrimp
Kathleen's Catch peeled, tail on shrimp
Blue Circle haddock
Scout smoked mussels
Blue Circle salmon fillets
Sunburst Trout Farm trout fillets
$14.00
You'll love the campfire smell and smoky taste of this smoked North Carolina trout on salads, bagels and more!
6 oz
$13.00
Tender lumps of blue crab meat from Kathleen's Catch are perfect for crab cakes, dips, salads, and more!
3 oz
$22.00
Tried our Summer Lobster Rolls and love them? Make them again and more with these succulent shell-on lobster tails!
7 oz
Pan-sear these tender jumbo scallops from Farmers & Fishermen for the basis of an exquisite dinner. Their scallops are all-natural with zero pump coming out of nutrient-rich coastal waters off the coast of New Bedford, Massachusetts.
8 oz
Wild-caught, medium Gulf shrimp from Farmers & Fishermen. Peeled and de-veined.
10 oz
$20.00
Peeled and deveined, tail-on, wild-caught jumbo Gulf shrimp from Kathleen's Catch.
1 lb
$11.00
This mild & flaky sustainably fished haddock from Blue Circle is versatile for using in your favorite recipes.
$9.00
Sustainably harvested, certified organic PEI mussels are coated in a smooth, smoky paprika & fennel tomato sauce. Try them in paella, toss with your favorite pasta, or include them in an elegant picnic spread.
3.5 oz can
Delicious sustainably-raised Atlantic salmon fillets from Blue Circle.
2 x 5 oz fillets
$15.50
Flaky, delicious Carolina trout fillets with skin on from our friends at Sunburst Trout Farm.
2 fillets, 9-12 oz per package