AROUND THE TABLE WITH G&G

Recipes, happenings, chef features and more! Stay up to date on Atlanta’s food scene with the G&G Blog.

Name that Pasta Dish: Timballo

Artist Spotlight: Joe Tsambiras

Artist Spotlight: Danielle Brutto

A Guide to Fall & Winter Squash

It's Muscadine Time!

Featured Article

Name that Pasta Dish:<br/>Timballo

The menu for September 29th features a very special dish by local pasta genius, Chef Mike Patrick of Storico Fresco, and it's about to change everything you thought you knew about pasta: Timballo Pie Stuffed with Tortellini, Eggplant & Greens.

Categories: ALL THINGS FOOD

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6 Questions with Chef Terry Koval

Labor Day Grilling Recipes

Recipe: Spicy Melon Salad

Meet Garlic Clove Foods